This hydrating broth is slow-simmered with nine different vegetables (leeks, carrots, parsnips, mushrooms, tomatoes, ginger, onions, celery, and more) and plenty of herbs and spices (sea salt, peppercorn, rosemary, thyme) to make it very flavorful.
Great for cooking anything with - especially for any dish that calls for stock or broth. Also works well as a smoothie addition instead of water or juice.
As always, this broth contains no preservatives, additives, or chemicals.
INGREDIENTS: Water, Leeks, Celery, Onion, Carrots, Green Peppers, Parsnip, Mushrooms, Tomatoes, Ginger Root, Fresh Herbs, Sea Salt, and Peppercorns.